Feeds:
Posts
Comments

Posts Tagged ‘how to’

The Way of Tea: Water

The temperature of the water one uses to brew tea is much more important than simply a matter of boiling. For black teas, boiling water is fine. I know an elderly British woman who simply refuses to contemplate the brewing of tea with anything except freshly boiled water. Green and white teas on the [...]

Read Full Post »

Sick post at Lifehacker about how to label your flashdrive. Incredibly easy to do, too. It’ll take you 5 minutes to do. And just in case you need an icon maker.
Here is mine, and no I didn’t really name it that.

Read Full Post »

I was introduced to Okayu almost 10 years ago when I got a cold while I was in Japan. It was explained to me at the time as the Japanese equivalent of “chicken noodle soup” and has a number of varieties.
Known as “congee” in other parts of Asia, okayu is in fact really only watered [...]

Read Full Post »